May
21
2012

Spring is in the air! And with Memorial Day just a week away, summer is just around the corner. We had a truly perfect weekend here in Boston, with crystal blue skies and temperatures in the mid-seventies. If I had to pick the weather for all the weekends for the rest of my life, this would be it. It was the perfect weekend for a barbecue, so I couldn’t have been more excited to go to a friend’s house to see their new Big Green Egg in action.

I had never heard of the Big Green Egg, but it’s apparently quite the craze in the BBQ world. It’s a big, green, egg-shaped ceramic charcoal grill and from what I’ve seen so far, everything that goes into it comes out impeccably. We had chicken, ribs, sausages, salmon, veggies, and pineapple all cooked to perfection. It was an afternoon of feasting and the food was as spectacular as the weather.
Have I mentioned how much I love barbecue? Because I truly do. It all begins with my love of barbecue sauce and ribs that fall right off the bone. And you know what goes perfectly with a nice summer barbecue? A cool refreshing lime pecan bar. The crunch of the pecan crust, the gooey topping bursting with fresh lime – this is the stuff of summer refreshment. My mouth waters just thinking about them.
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5 comments | tags: baking, bars, dessert, fruit, spring, summer | posted in Recipe, sweets
Apr
7
2012

Me: Oh, these are even better than I thought they would be! And they do taste like Cadbury Eggs!
Joseph: Mmmmm. They’re brownies with a fancy top.
I’m kind of embarrassed to admit it, but I really love Cadbury eggs. I know, it’s not much more than a chocolate shell holding in a lot of gooey sugar meant to look like a runny egg and I know it grosses a lot of people out. It’s understandable, really. Maybe some people like eating raw eggs, but it’s certainly not something most of us want to do.


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8 comments | tags: baking, bars, chocolate, dessert, holiday, spring | posted in Recipe, sweets
Feb
13
2012

Pixelated Crumb is starting to look like an ode to my sister lately, and it’s got to stop before she starts letting it get to her head. But first we must address the matter of these dark chocolate-cherry ganache bars.Because Oh. My. Goodness. These treats are a chocolate lovers dream come true.



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6 comments | tags: baking, bars, chocolate, dessert, fruit | posted in Recipe, sweets
Feb
12
2012

A few years ago my sister posted something on Facebook about the bourbon brownies she was making and I’ve been kind of obsessed with the concept ever since. Chocolate and bourbon united together in brownie form? What more could you ask for? How about this: they’re only 150 calories a pop!

Joseph and I have a couple of sporting wagers with my sister and her husband a couple of times a year, but the big one is March Madness. I’m not sure why that’s the big one since the three of them are all really into college football (personally I’d pick a good movie or an episode of Breaking Bad over most games regardless of the sport), but for March Madness we have the Mad Cow Cup. It’s literally a just coffee mug that Joseph customized online with a cartoon cow face and with “Mad Cow Cup” written over it, but it’s a big deal because the winning couple gets the cup and bragging rights over the losing couple.


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7 comments | tags: baking, bars, bourbon, chocolate, dessert | posted in Recipe, sweets